Celebrate the Best of Traverse City’s Culinary Scene
Join us for a week of delectable dining experiences during the 15th annual Traverse City Restaurant Week! From February 23 through March 1, local eateries across Traverse City and Grand Traverse County will offer special multiple-course prix fixe menus priced at $25, $35, or $45 per person. It’s the perfect opportunity to explore Traverse City’s distinctive food culture, cultivated by talented culinary experts and prolific producers. Whether you’re craving fresh farm-to-table dishes, classic comfort food, or global cuisine, we’ll have a menu to tempt you!
How to Participate:
Explore our list of 54 participating restaurants below.
Download the passport dining guide below for a chance to win gift card prizes.
Make your reservations (where accepted) directly with restaurants – either online or by phone.
Dine at (and check in on your passport) as many participating spots as you’d like!
Download the Digital Passport Guide
The Downtown Traverse City Association and Traverse City Tourism have partnered to create a free digital Restaurant Week passport, which will serve as your guide to participating restaurants, including menus, contact information, and directions. Guests who check in at these establishments via the passport will be entered into random drawings for $50 gift cards from participating restaurants. (Every check-in is an entry!)
Participating Restaurants
Menus to be added as received.We recommend making reservations (where accepted) as soon as possible, as some restaurants fill up early.
Registration for Traverse City Restaurant Week 2025 is complete. IF YOU ARE A RESTAURATEUR and would like to participate in 2026’s event, please send an email to our event staff to be added to the email list. (Indicate your restaurant name in the email.)